MIC 12-12-1 It is applicable for glass bottle filling capping machine for whisky, alcohol drinks and spirit. (if need hot filling temperature at 85-90 degree)
Adopt products: whisky ,alcohol drinks, spirit, chivas, liquor, vodka, vinegar, soy sauce etc liquid products.
Machine working principle:
The series of products are the aseptic filling equipment for the pure beer, designed and developed on the basis of introducing the technology from Germany and combining the features in the production industry of pure beer in China. This machine is of good reliability of mechanical operation, perfect functions in rinsing, filling, capping, disinfecting and sterilizing, realizing filling the sterile beer into the sterile container in a sterile environment
For this production line you might be interested in:
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Filling part is mainly composed of filling barrel, filling valve (low temperature and isobar filling), filling pump, bottle hanging device / bottle pedestals, guide rail, elevating device, liquid indicator, pressure gauge, pressure regulator, etc.
Rotary wheel fully made of stainless steel SUS 304. Filling valves are made of SUS316L. Filling valves are reasonably structured with accurate filling. Bottles go up and down in the function of cam through elevator, to process filling with contact to bottle-mouth.
Capping part is mainly composed of capping heads, cap loader (separated), cap unscrambler, cap drop rail, pressure regular, cylinder and also we need an air compressor as the auxiliary external equipment.
Cap distributing chute is equipped with a photocell switch to stop the capper when there is no cap inside the chute. The capper is equipped with inlet bottle detection switch.
|Production capacity||5000-12000bottle/hr base on 500ml|
|Filling method||Normal pressure|
|Power||3.5kw 380V/50HZ(According to customer)|
|Water consumption for bottle washing||0.5-1T/H|
|Wash bottle water pressure||0.2~0.25 Mpa|