MIC 18-18-1 It is applicable for glass bottle filling capping machine for whisky, alcohol drinks and spirit. (if need hot filling temperature at 85-90 degree)
Adopt products: whisky ,alcohol drinks, spirit, chivas, liquor, vodka, vinegar, soy sauce etc liquid products.
Machine working principle:
1. Negative pressure filling(slightly), controled by pressure, accuracy is +/-1%，liquid level difference is not more than 4-5mm(cause bottle has difference when it produced). easy adjustmeant on liquid level.
2. Glass bottle capping machine is qualified for Chinese capping standard, and no air leakage at all, machine capping rate is 99.5%.
3. About oxygen content, we have device nitrogen filling for replace air.
4. About gems sterilizing, we could use bottle invertor for the cap, and pasteurization for juice, hot filling for can. and sterilizing tunnel (with cooling spray) for second steilizing and cool off.
3. Aluminum cap and crown cap are ok problem working on our capping machine(different capping head), We use our own technical drawing and own processing machine, to make sure our capping head quality and always easy to purchase.
4. If bottle stock on conveyor sensor will inform PLC to stop at the feeding part.
5. About machine automation, we are able to do what client required.
6. About machine test and shipment, we are stick with real production test till all problem is fix and then ship out.
7. Consider of product various ability, we are able to make machine for replace air from the can package.
For this production line you might be interested in:
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Lately news for shipment:
|Production capacity||1000-2500bottle/hr base on 330ml|
|Filling method||Isobaric (once vacuum)|
|Power||1.5kw 380V/50HZ(According to customer)|
|Water consumption for bottle washing||1.5-2T/H|
|Wash bottle water pressure||0.2~0.25 Mpa|